PRESS AND INTERVIEWS

Chef David Adjey has spoken on many topics with regards to food trends, the hospitality industry and his life on Food Network. Topics include:

- How to run a successful restaurant
- 10 tips guaranteed to produce results
- Food TV and the real stories of behind the scenes / the journey here
- Menu makeover, from chains to mom & pop restaurants-10 top secrets
- New Food Trends from all over the world, including your home city
- Secret lives of Celebrity Chefs & what they don't want you to know
- Inspiring Youth in the Culinary Industry
- We have a responsibility
- Pay Equality for Restaurant Workers
- Coop ideas and many others
- Farmers
- Field to Fork
- Know the progression of Food

Cooking for celebrities and the stories they bring as well as TV, are always an interesting mix to his presentation style. Charming, interesting, funny, David not only uncovers the facts about how to be successful but he shares his journey, good and bad, from his exposures to culture, crazy business partners and unique travel stories.

To book David for your next conference or team building (cooking with David), please email David and include your full name, location, date of event, and your wishes. We will have response to you within 24 hours.

SPONSORS

David is often sponsored to attend a conference by a corporate sponsor in the industry. Please include their information as well - you could gain advantages if David already has a relationship with the Sponsor.